Meals, foods and beverages sold or served in the USDA School Meals Programs meet state and federal requirements based on the Healthy Hunger-Free Kids Act of 2010. All meals, foods and beverages are prepared and served by qualified child nutrition professionals. Students are provided with access to a variety of affordable and appealing foods that meet their health and nutrition needs.
|School Meal Prices||Elem||Middle||High||Adult|
|Breakfast||No Cost||No Cost||No Cost||a la carte|
|Lunch||$2.15||$2.30||$2.45||a la carte|
a la carte
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